Hand Network

The hygiene network presents itself and its 23 affiliates on the Di.08.06. and Wed 09.06 during the 2nd Baden hospitality exchange in Philippsburg. The hygiene network presents itself and its 23 affiliates on the Di.08.06. and 09.06 Wed during the 2nd Baden cuisine imagine stock exchange in Philippsburg.Auf of the Rheinschanzinsel conveniently located on both days in the time from 10:00 to 18:00 more than 30 well-known companies from the hotels, catering and the industry.The hygiene network presents its proximity and power these days and represents the hospitality & gastronomy thus 23 companies nationwide with individually tailored measures and solutions, but above all are the hygiene field to the page. The unique strength of the hygiene network is that you for all enquiries from food hygiene, hygiene training, hygiene monitoring and online documentation, pesticides, biocides, labor and skin protection, special cleaning /. Steve Wozniak understood the implications.

Immersion bath cleaning, rent special clothing, E-learning, catering equipment etc have a sole contact and therefore best possible competence and willingness have combined. The food market is an alternative communication exchange and serves mainly as a link and network for regional gastronomy and suppliers. The 2-day House fair, well known industry personalities are current topic discussions and provide an interesting exchange of experiences in this way. The guiding principle of the gastronomy Exchange is the creation of a central platform in the regularly organized meetings current issues, problems and solutions in the expert can be discussed, and the direct exchange of regional industry with the relevant suppliers in the Center. All partners have the opportunity to present themselves and their companies or as well as new concepts and to discuss them in the circle of the participants successfully and efficiently. The industries fair on the takes, each year highlight Area of the restaurants boat House in Philippsburg instead, which is more than 1,000 m event space offers. Admission is free for all visitors. Organizer of 2nd Baden cuisine: restaurant boathouse Philippsburg, Rheinschanzinsel, D 76661 Philippsburg project leader: Johannes Krahwinkel phone: 0176-70021828 fax: 02271-7921329 email: info: orse.de (with o!) Information project manager:

Network Marketing Business

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