Studying Food Technology

Food technology is the science which is responsible for studying and guarantee the microbiological, physical and chemical quality of foodstuffs in all parts of the process (process, packaging and shipping), as well as during the phase of cooking them. As well as also to develop new products through the application of innovative technologies and the use of traditional and non-traditional raw materials depending on the characteristics of the country and its population. It’s a different nutrition science. The importance of food technology makes a commitment human and animal life to collaborate in the development and formulation of new products of good quality (Science and technology of food) and an affordable nutritional value to human life. Man for their survival need food whether fresh or processed, for this requires some preliminary transformations to adapt them according to the needs of consumption. The search for the application of Science to control the biochemical phenomena that lead to the deterioration of food, makes it necessary to an overall knowledge of food technology and the application of the various techniques used to prolong his life. Each of these systems requires knowledge of different physicochemical and microbiological parameters. This knowledge will allow the modifications of the food (food technology and engineering) or store them for short or extended with hygienic conditions, without significantly affecting its nutritional value and sensory characteristics.

Importance of the science of food its importance lies from several points of view: * economic * hygienic * legislative seeks a three-fold objective:-collect the amount of nutrients required for healthy food of a large and dense population. -Make food welcome to consumers and maintain a quality throughout the year. -Increase or at least maintain the nutritive value of foods (food technology), to maintain its proper state of health. Original author and source of the article

Productivity Technologies

Currently, the software and all information technologies, are one of the most valuable resources of the companies for their daily operation and its success in the short and long term. In Mexico, there are thousands of companies that still have not integrated to its daily operations benefits from the specialized software for your type of company, spinning and normal activities. Without a doubt, the automotive sector is no exception. According to the nature of the daily activities that take place there every day, as the maintenance of parts, routine check, sale of spare parts etc., is required to have extreme control over every movement, no matter which is, from purchases of inputs, replenishment of inventories, until the registration of customers and employees and each of its functions. Many times perceived loss of customers due to the lack of organization as missing important parts for the requested repair, disorder of customers entering the day causing delay in deliveries and the impossibility of accepting new.

All of the above It has as consequence, the owner of the workshop, need to be present for many hours to make sure those contingencies that may arise will be addressed and resolved in a timely and efficient manner. That is why, the workshop becomes a slave business and not allow the owner get out of there. The implementation of information technologies in business represents a major step toward modernization, which involves valuable investment that will result in great benefits: greater control over inventory (avoid the shortages) No more lost important documents and customer data complete databases of spare parts on the market list of car models available in the market and its compatibility with spare parts synchronization between employees and control over their functions avoids that the presence of the owner is vital for the correct operation of the business and more definitely, investment in information technology is essential for all businesses, and also for automotive workshops, since It will cause an increase in the efficiency and effectiveness of the quality of the service and of course, its productivity, which will be reflected in more satisfied customers and greater profits..